When You Fancy a Simple Dessert

It's a lovely idea:  fruit as dessert. It's fancy because the fruit is exotic and attractive. It's simple because, hello, cut up some fruit and voila! All in all, this recipe's a winner.

from Moosewood Restaurant Cooks at Home: 

Inside-Out Mango

• 1 ripe mango
• 1 lime

Slice the mango and turn each side inside out (if you don't know what I mean, see this video at 1:30). 

Squeeze the lime over the mango. 

Serve with spoons.

This would be especially good after a spicy meal.